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  Apothic Red
NEW

Apothic Red

 

Sweet Red Blend

A masterful blend of rich Zinfandel, smooth Merlot, flavorful Syrah and bold Cabernet Sauvignon creates layers of dark red fruit complemented by hints of vanilla and mocha.

Try it with:
Baby Back Ribs New York Strip
  Trinity Oaks Pinot Noir
NEW

Trinity Oaks Pinot Noir

 

Light Soft Red

Harvested during the cool mornings in Sacramento County, CA flavors of berry, cherry fruit, violets and toasty oak round out this tasty Pinot Noir.

Try it with:
Parmesan Crusted Chicken Prime Rib
  Grand Estates Cabernet Sauvignon
NEW

Grand Estates Cabernet Sauvignon

 

Bold Red

A bold and complex red with dark berry and plum aromas with notes of chocolate and vanilla.

Try it with:
Flo's Filet Renegade Sirloin
  Mirassou Moscato
NEW

Mirassou Moscato

 

Sweet White

Characterized by intense fruit aromas of orange, peach and pineapple with tropical fruit and honey highlights.

Try it with:
Longhorn Salmon Redrock Grilled Shrimp
  Joel Gott Cabernet Sauvignon
NEW

Joel Gott Cabernet Sauvignon

 

Big Bold Red

Features strong aromatics of mocha, plum and cherry. Sweet on the palate with a long, balanced finish.

Try it with:
Outlaw Ribeye Fire Grilled T-Bone